PRODUCTS: Ground

BBQ Beef Briskit
Ground, Meat
A real family favorite. USDA beef round slowly cooked in a rich barbeque sauce. Perfect alone or over our potatoes.

Bread Stuffing
Ground, Side Dish
Simply delicious. Our bread stuffing is an old fashioned favorite. Made with bread cubes seasoned with sage, butter and broth then cooked until soft and savory.

Breakfast Sausage
Ground, Breakfast
Pork breakfast sausage to complement your meals in the morning or, add to other combinations for a meal anytime of the day!

Buttered Peas
Ground, Side Dish
Young, tender sweet peas slowly simmered with a hint of butter and salt to keep their natural and delicious taste.

Butternut squash
Ground, Side Dish
Chase away a winter’s chill and add a little color to your meal with our rich golden squash dish cooked with dabs of sweet butter and just a sprinkle of nutmeg.

Cherry Cobbler
Ground, Dessert
Simple and sweet, this cobbler will bring back the memories of picking cherries as a child. Crumbly top, sweetened cherries. A classic

Chicken & Dumplings
Ground, Meat
The dish you remember from childhood, old fashioned dumplings with plump natural chicken in a creamy broth. This hearty dish makes a satisfying main meal.

Chicken Enchiladas
Ground, Meat
Rolled tortillas filled with chicken and a zesty, cheesy tomato sauce. Topped with cheddar cheese. These are a fiesta on your plate.

Creamed Corn
Ground, Side Dish
Flavorful yellow corn creamed to perfection with butter, bacon and salt to taste. This side is much more gourmet and delicious than any creamed corn from a can.

Creamed Spinach
Ground, Side Dish
Made the old fashion way with a blend of fresh cream, Parmesan cheese, garlic, a hint of nutmeg and of course young tender baby leaf spinach.

French Toast
Ground, Breakfast
Made with bread, fresh eggs, milk, vanilla, and heart warming spices such as allspice, nutmeg, and cinnamon.

Pasta Alfredo
Ground, Vegetarian
Who would believe that a few simple ingredients could taste so rich and delicious? This creamy, rich sauce with a touch of nutmeg is tossed with flat ribbons of pasta.

Pasta with Pesto
Ground, Vegetarian
Made with basil, pine nuts, and cheese, the sauce is intoxicating. Our pesto pasta combines these few choice ingredients to deliver a dish that is delicious.

Pot roast
Ground, Meat
Our USDA beef round roast is browned to hold in the juices and slow cooked with onion, garlic, carrots, and spices. Tender, rich and hearty.

Potatoe Casserole
Ground, Side Dish
Our fresh Idaho potatoes are thinly sliced then cooked slowly in our delicate mixture of milk, Swiss cheese, fresh garlic and spices all to compose this traditional “gratin".

Ravioli - Marinara Sauce
Ground, Vegetarian
Pasta with ricotta cheese and a marinara sauce.

Rice Pudding
Ground, Dessert
Classic and creamy rice pudding. To the rice that’s been steamed, we add milk, eggs, brown sugar, cinnamon, and vanilla. Truly a delicious way to end your meal (even to start!!)

Roast Carrots
Ground, Side Dish
With very little sugar, the warm blend of spices gives a slightly sweet flavor that really brings out the best in our baby carrots.

Roast Turkey
Ground, Meat
A classic entree anytime of the year. All natural turkey seasoned with dried herbs and vegetables. Compliment this with our potatoes and delicious roast carrots.

Shepards's Pie
Ground, Meat
What better way to combine USDA beef round, mashed potatoes and vegetables. Tossed into a savory crust…this is dinner!

Simmered Chicken in Vegetables
Ground, Meat
Plump natural chicken is slowly simmered, combined with fresh carrots, onions, and potatoes, then topped with dried herbs to create a tender chicken entree.

Simmered Pork & Vegetables
Ground, Meat
Tender pork roast prepared with a combination of onions, carrots, and celery, lightly spiced to let you enjoy the taste of a roast.

Vegetable Lasagna
Ground, Vegetarian
A flavorful classic Italian style casserole built with layers of flat pasta, rich cheeses and zesty tomato sauce then topped with whole milk mozzarella.